Education/Training

CRA Training Program: Back to Basics Bar Basics, HR Basics, and Safety Basics. Stand out among the rest—industry-specific training for the restaurant industry. Choose one, mix and match or purchase access to all three packages at a discounted rate.
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ServSafe® California Food Handler Training Employees of CRA members can save 20% on this required training. Employees who handle food must have a California Food Handler card on file with their employer within 30 days of hire.
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ServSafe® Food Protection Manager Certification Employees of CRA members can receive a discount on this training. California law requires every foodservice establishment to have at least one employee who holds Food Protection Manager certification. Get your certification today.
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ServSafe® Understanding Unconscious Bias in Restaurants An interactive program designed specifically for employees and managers working in food service.
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